http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
food and wine in Byzantium : papers of the 37th annual spring Symposium of Byzantine Studies, in honour of Professor A.A.M. Bryer
Spring Symposium of Byzantine Studies 2003 : University of Birmingham)
edited by Leslie Brubaker and Kallirroe Linardou.
Περιλαμβάνει βιβλιογραφικές παραπομπές (σ. xxiii-xxxv) και ευρετήριο.
Publications of the Society for the Promotion of Byzantine Studies