rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Nutritional and Medical Management of Kidney Stones
  name:
    name part: Han, Haewook.
    role:
      role term: editor.
    role:
      role term: edt
    role:
      role term: http://id.loc.gov/vocabulary/relators/edt
  name:
    name part: Mutter, Walter P.
    role:
      role term: editor.
    role:
      role term: edt
    role:
      role term: http://id.loc.gov/vocabulary/relators/edt
  name:
    name part: Nasser, Samer.
    role:
      role term: editor.
    role:
      role term: edt
    role:
      role term: http://id.loc.gov/vocabulary/relators/edt
  name:
    name part: SpringerLink (Online service)
  type of resource: text
  origin info:
    place:
      place term: gw
    date issued: 2019
    edition: 1st ed. 2019.
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: electronic
    form: electronic resource
    reformatting quality: access
    form: remote
    extent: XXXI, 353 p. 54 illus., 32 illus. in color. online resource.
  abstract: This text comprehensively covers the nutritional and medical management and prevention of kidney stones. Sections address types of stones, nutritional risks, medical and pharmaceutical managements, prevention of recurrence, and special consideration of stone risks among specific diseases such as obesity with gastric bypass, chronic kidney disease, and gastric intestinal disorders. Diagnosis of kidney stones, urinalysis and biochemical indices, dietary assessment, and medical nutrition therapy for specific types of kidney stones are also included. In addition, case studies are provided in the appendix. Cutting edge research is also highlighted in regards to pharmaceutical treatments and epidemiological findings in nutrition and kidney stones. Nutrition in Medical Management of Kidney Stones will be a practical resource for health professionals in the fields of nutrition, nephrology, urology, and general medicine, as well as medical students, resident physicians, and allied health clinicians whose research, practice, and education includes nutrition and kidney stones.
  table of contents: Part I: Overview -- Epidemiology of Kidney Stones in the U.S.A -- Part II: Basics of Kidney Stone -- Pathophysiology of Kidney Stone Formation -- Basics of Kidney Stones: Dietary Risk Factors of Kidney Stones -- Genetic and Environmental Risk Factors for Kidney Stones -- Part III: Diagnosis and Treatment -- Evaluation of Patients with Nephrolithiasis -- Kidney Stone Removal Procedures and Emerging Therapies -- Part IV: Prevention, Medical and Nutritional Management for Different Types of Stones -- Calcium Stone: Pathophysiology, Prevention, and Medical Management -- Nutritional Management of Calcium Stones -- Medical Management of uric Acid Stones -- Nutritional Management of Uric Acid Stones -- Struvite Stones -- Cystine Stones -- Medical Management of Unknown Stone Types -- Nutritional Management of Unknown Types of Stones -- Part V: Special Consideration -- Bariatric Surgery and Stone Risk -- Nephrolithiasis in Patients with Gastrointestinal Disorders -- Gastrointestinal Disease and Stone Risk: Nutritional Management -- Nephrolithiasis in Kidney Transplant -- Nutritional Management of Nephrolithiasis in Chronic Kidney Disease -- Kidney Stone: Diety, Myth, and Realty -- Herbal Use in the Nutrition Management of Kidney Stones -- Nephrolithiasis Nutrition Therapy in the Pediatric Populations -- Evaluation and Management of Pediatric Nephrolithiasis -- Part VI: Resources -- Dietary Database of Oxalates -- Online and Educational Resources for Kidney Stones -- Medical Nutrition Therapy and Evidence-Based Practice -- Nutrition in Medical Management of Kidney Stones: Stone Disease Research -- Appendix: MNT Order -- Urine Test Order Forms -- Diet Education -- Cases -- Oxalate Content and Internet Info -- FAQ.
  note: edited by Haewook Han, Walter P. Mutter, Samer Nasser.
  subject:
    topic: Clinical nutrition
  subject:
    topic: Nephrology
  subject:
    topic: Urology
  subject:
    topic: Clinical Nutrition
  subject:
    topic: Nephrology
  subject:
    topic: Urology
  classification: RM214-258
  classification: 616.2
  related item:
    title info:
      title: Springer eBooks
  related item:
    title info:
      title: Nutrition and Health
  identifier: 9783030155346
  identifier: https://doi.org/10.1007/978-3-030-15534-6
  record info:
    record creation date: 190712
    record change date: 20191028112502.0
    record identifier: 978-3-030-15534-6