rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Novel Sensors for Food Inspection: Modelling, Fabrication and Experimentation
  name:
    name part: Abdul Rahman, Mohd Syaifudin.
    role:
      role term: creator
    role:
      role term: author.
  name:
    name part: Mukhopadhyay, Subhas Chandra.
    role:
      role term: author.
  name:
    name part: Yu, Pak-Lam.
    role:
      role term: author.
  name:
    name part: SpringerLink (Online service)
  type of resource: text
  origin info:
    place:
      place term: gw
    date issued: 2014
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: electronic
    form: electronic resource
    reformatting quality: access
    form: remote
    extent: IX, 140 p. 152 illus., 134 illus. in color. online resource.
  abstract: This book addresses presents recent developments of novel planar interdigital sensors for food inspection. It covers the fundamentals of sensors, their design, modelling and simulations, fabrications, characterizations, experimental investigations and analyses. This book will be useful for the engineers and researchers especially higher undergraduate, postgraduate students as well as practitioners working on the development of Electromagnetic Sensors.
  table of contents: Planar Interdigital Sensors -- Novel Planar Interdigital Sensors -- Experimental Investigation: Impedance Characterization -- Coating and Immobilization of Sensors -- Experimental Investigation: Endotoxins -- Food Sample and Analysis.
  note: by Mohd Syaifudin Abdul Rahman, Subhas Chandra Mukhopadhyay, Pak-Lam Yu.
  subject:
    topic: Engineering
  subject:
    topic: Food
    topic: Biotechnology
  subject:
    topic: Bioinformatics
  subject:
    topic: Computational biology
  subject:
    topic: Electronics
  subject:
    topic: Microelectronics
  subject:
    topic: Engineering
  subject:
    topic: Electronics and Microelectronics, Instrumentation
  subject:
    topic: Food Science
  subject:
    topic: Computer Appl. in Life Sciences
  classification: TK7800-8360
  classification: TK7874-7874.9
  classification: 621.381
  related item:
    title info:
      title: Springer eBooks
  related item:
    title info:
      title: Smart Sensors, Measurement and Instrumentation, 10
  identifier: 9783319042749
  identifier: http://dx.doi.org/10.1007/978-3-319-04274-9
  record info:
    record creation date: 140108
    record change date: 20151103121912.0
    record identifier: 978-3-319-04274-9