rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Natural Products in the Chemical Industry
  name:
    name part: Schaefer, Bernd.
    role:
      role term: creator
    role:
      role term: author.
  name:
    name part: SpringerLink (Online service)
  type of resource: text
  origin info:
    place:
      place term: gw
    date issued: 2014
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: electronic
    form: electronic resource
    reformatting quality: access
    form: remote
    extent: XVIII, 831 p. online resource.
  abstract: Natural Products in the Chemical Industry is not a conventional textbook, but rather an invitation to join an entertaining journey that takes you into the fascinating world of natural products. This book features diverse compound classes from a number of areas: colour­ants, fragrances and flavourings, amino acids, pharmaceuticals, hormones, vitamins and agrochemicals. Whether you are a teacher or a scholar, an undergraduate or gradu­ate student, a professional chemist in industry or academia, or someone just interested in natural sciences, this book allows you to be inspired and entertained by facts and information along with enjoyable anecdotes, historical, economic, political, biologi­cal and social considerations. Experts in the field can have a pleasurable time cruis­ing through captivating synthesis methods, which enable the generation of complex molecules on industrial scale. This book · deals with the manufacturing of larger quantities of complex molecules (asymmetric and heterocyclic compounds, polycyclic structures, macrocycles and small rings) · displays all reaction schemes in colour, which makes them easy to read · highlights aesthetics and elegance in modern industrial organic chemistry.
  table of contents: Introduction -- Colourants -- Flavours and Fragrances -- Amino Acids -- Pharmaceuticals -- Hormones -- Vitamins -- Agrochemicals.
  note: by Bernd Schaefer.
  subject:
    topic: Chemistry
  subject:
    topic: Pharmaceutical technology
  subject:
    topic: Nutrition
  subject:
    topic: Organic chemistry
  subject:
    topic: Medicinal chemistry
  subject:
    topic: Agriculture
  subject:
    topic: Biochemistry
  subject:
    topic: Chemistry
  subject:
    topic: Organic Chemistry
  subject:
    topic: Pharmaceutical Sciences/Technology
  subject:
    topic: Agriculture
  subject:
    topic: Nutrition
  subject:
    topic: Medicinal Chemistry
  subject:
    topic: Biochemistry, general
  classification: QD415-436
  classification: 547
  related item:
    title info:
      title: Springer eBooks
  identifier: 9783642544613
  identifier: http://dx.doi.org/10.1007/978-3-642-54461-3
  record info:
    record creation date: 150526
    record change date: 20151204152853.0
    record identifier: 978-3-642-54461-3