rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Technology of bottled water
  name:
    name part: Dege, Nicholas.
  type of resource: text
  genre: bibliography
  genre: Electronic books.
  origin info:
    place:
      place term: ctu
    date issued: 2011
    edition: 3rd ed. /
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: remote
    extent: 1 online resource (945 pages)
  abstract: The fully revised third edition of this unique and comprehensive overview of the science and technology of the bottled waters industry contains brand new chapters which address these new developments. As well as an updated introductory chapter reviewing the market, the degree to which the global legislative and regulatory picture has changed is examined, and new and increasingly-used quality standards are assessed. The book provides a definitive source of reference for all those involved in bottled water production: beverage technologists, packaging technologists, analytical chemists, microbio.
  table of contents: Front Matter -- Colour Plates -- Introduction / Nicholas Dege -- Market Development of Bottled Waters / Duncan Finlayson -- Categories of Bottled Water / Nicholas Dege -- Hydrogeology of Bottled Waters / Mike Streetly, Rod Mitchell, Melanie Walters, Peter Ravenscroft -- Water Treatments / Jean-Louis Croville, Jean Cantet, Sebastien Saby -- Bottling Water Maintaining Safety and Integrity through the Process / Dorothy Senior, Nicholas Dege -- Bottle Manufacture and Filling Equipment / Manfred Faltermeier -- Cleaning and Disinfection in the Bottled Water Industry / Winnie Louie, David Reuschlein -- Quality Management / Dorothy Senior, Nicholas Dege -- Bottled Watercoolers / Michael Barnett -- Third-Party Auditing of Bottled Water Operations / Bob Tanner -- Microbiology of Natural Mineral Waters / Henri Leclerc, Milton S da Costa -- Microbiology of Treated Bottled Water / Stephen C Edberg, Manuel A Chaidez -- Formulation and Production of Flavoured and Functional Waters / Fred Jones -- Environment / Tod D Christenson, John V Stier -- Index -- Food Science and Technology.
  note: Includes bibliographical references and index.
  subject:
    topic: Bottling
  subject:
    topic: Bottled water
  subject:
    topic: Chemical engineering
  subject:
    topic: Engineering
  subject:
    topic: TECHNOLOGY & ENGINEERING
    topic: Food Science
  subject:
    topic: Bottled water
  subject:
    topic: Bottling
  classification: TP659 .T43 2011
  classification: 663/.61
  related item:
    title info:
      title: Technology of bottled water
    origin info:
      publisher: Greenwich, Conn. : Nestle Waters North America, 2011
      edition: 3rd ed.
    identifier: (DLC) 2010031156
    identifier: (OCoLC)655301804
  identifier: 9781444393330
  identifier: 1444393332
  identifier: 9781444393316
  identifier: 1444393316
  identifier: 10.1002/9781444393330 Wiley InterScience
  identifier: https://doi.org/10.1002/9781444393330
  record info:
    record content source: UIU
    record creation date: 110428
    record change date: 20170828023002.0
    record identifier: ocn716212741
    language of cataloging:
      language term: eng