rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Seafood processing
    sub title: technology, quality and safety
  name:
    name part: Boziaris, Ioannis S.
    role:
      role term: editor of compilation.
  type of resource: text
  genre: bibliography
  genre: Electronic books.
  origin info:
    place:
      place term: enk
    date issued: 2014
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: remote
    extent: 1 online resource.
  note: Ioannis S. Boziaris, School of Agricultural Sciences, University of Thessaly, Volos, Greece.
  note: Includes bibliographical references and index.
  subject:
    topic: Fishery processing
  subject:
    topic: TECHNOLOGY & ENGINEERING
    topic: Food Science
  subject:
    topic: Fishery processing
  classification: SH335
  classification: 664/.94
  related item:
    title info:
      title: Seafood processing
    origin info:
      publisher: Hoboken : John Wiley & Sons Inc., 2014
    identifier: (DLC) 2013024198
  identifier: 9781118346204 (ePub)
  identifier: 1118346203 (ePub)
  identifier: 9781118346198 (Adobe PDF)
  identifier: 111834619X (Adobe PDF)
  identifier: 9781118346211 (cloth)
  identifier: 9781118346174
  identifier: 1118346173
  identifier: 1118346211
  identifier: 9781118346211
  identifier: 2013026583
  identifier: https://doi.org/10.1002/9781118346174
  record info:
    record content source: DLC
    record creation date: 130701
    record change date: 20170124071844.6
    record identifier: ocn851572863
    language of cataloging:
      language term: eng