Chapman & Hall

Chapman & Hall is an imprint owned by CRC Press, originally founded as a British publishing house in London in the first half of the 19th century by Edward Chapman and William Hall. Chapman & Hall were publishers for Charles Dickens (from 1840 until 1844 and again from 1858 until 1870), Thomas Carlyle, William Thackeray, Elizabeth Barrett Browning, Anthony Trollope, Eadweard Muybridge and Evelyn Waugh, and his brother Alec Waugh. Provided by Wikipedia
Showing 1 - 20 results of 52 for search 'Chapman and Hall', query time: 0.03s Refine Results
  1. 1
    Fisheries ecology.
    Published 1992
    “…Chapman and Hall…”
    Book
  2. 2
    Quality assurance in seafood processing : Α practical quide.
    Published 1994
    “…Chapman and Hall…”
    Book
  3. 3
    Ecology and managenent of atlantic salmon.
    Published 1991
    “…Chapman and Hall…”
    Book
  4. 4
    Aquaculture desk reference.
    Published 1993
    “…Chapman and Hall…”
    Book
  5. 5
    Pacific salmon and their ecosystems : Status and future options.
    Published 1996
    “…Chapman and Hall…”
    Book
  6. 6
    Fundamentals of food process engineering.
    Published 1991
    “…Chapman and Hall…”
    Book
  7. 7
    Vegetable growing handbook : Organic and traditional methods.
    Published 1990
    “…Chapman and Hall…”
    Book
  8. 8
    Sea bass : Biology, exploitation and conservation.
    Published 1994
    “…Chapman and Hall…”
    Book
  9. 9
    Hydrology and water supply for pond aquaculture.
    Published 1994
    “…Chapman and Hall…”
    Book
  10. 10
    Living marine resources : Their utilization and management.
    Published 1996
    “…Chapman and Hall…”
    Book
  11. 11
    Intertidal ecology.
    Published 1996
    “…Chapman and Hall…”
    Book
  12. 12
    Fisheries processing : Biotechnological applications.
    Published 1994
    “…Chapman and Hall…”
    Book
  13. 13
    Biology of fishes.
    Published 1995
    “…Chapman and Hall…”
    Book
  14. 14
    Muscle foods : meat-poultry and seafood technology.
    Published 1994
    “…Chapman and Hall…”
    Book
  15. 15
    Seafood proteins.
    Published 1994
    “…Chapman and Hall…”
    Book
  16. 16
    Biochemistry of fruit ripening.
    Published 1996
    “…Chapman and Hall…”
    Book
  17. 17
    Fish and fisheries of tropical estuaries /
    Published 1977
    “…Chapman and Hall…”
    Book
  18. 18
    Enviromental indicators and shelfish safety.
    Published 1994
    “…Chapman and Hall…”
    Book
  19. 19
    Ecosystem function and human activities : Reconciling economics and ecology.
    Published 1996
    “…Chapman and Hall…”
    Book
  20. 20
    Ecology of world vegetation.
    Published 1995
    “…Chapman and Hall…”
    Book
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