Showing 1 - 2 results of 2 for search 'Whitaker, John R.', query time: 0.01s Refine Results
  1. 1
    Principles of enzymology for the food sciences
    by Whitaker, John R.
    Published 1994
    Book
  2. 2
    Paper chromatography and electrophoresis
    by Zweig, Gunter
    Published 1967
    Other Authors: “…Whitaker, John R.…”
    Book
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