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|a 663.3
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|a Hough, J. S.
|9 112355
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| 245 |
1 |
0 |
|a The biotechnology of malting and brewing
|c J. S. Hough
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| 260 |
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|a Cambridge
|b Cambridge University Press
|c 1985
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| 300 |
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|a xiv, 168 p.
|b fig.
|c 23 cm
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| 490 |
0 |
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|a Cambridge series in biotechnology
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| 505 |
1 |
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|a Includes index
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| 650 |
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4 |
|a Βιοτεχνολογία
|9 3022
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| 650 |
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4 |
|a Ζυθοποϊία
|9 33147
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| 650 |
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4 |
|a Τεχνολογία ποτών
|9 29391
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| 760 |
1 |
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|a Cambridge series in biotechnology
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