Belitz, H., & Grosch, W. (1999). Food chemistry: Translation from the fourth German edition by M.M.Burghagen, D.Hadziyev, P.Hessel, S.Jordan and C.Sprinz (2nd edition.). Springer.
Παραπομπή σε μορφή Chicago (17η εκδ.)Belitz, H.-D, και W. Grosch. Food Chemistry: Translation from the Fourth German Edition by M.M.Burghagen, D.Hadziyev, P.Hessel, S.Jordan and C.Sprinz. 2nd edition. Berlin: Springer, 1999.
Παραπομπή σε μορφή MLA (8th εκδ.)Belitz, H.-D, και W. Grosch. Food Chemistry: Translation from the Fourth German Edition by M.M.Burghagen, D.Hadziyev, P.Hessel, S.Jordan and C.Sprinz. 2nd edition. Springer, 1999.
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