Valentas, K. J., Rotstein, E., & Singh, R. P. (1997). Handbook of food engineering practice. CRC Press.
Chicago Style (17th ed.) CitationValentas, Kenneth J., Enrique Rotstein, and R. Paul Singh. Handbook of Food Engineering Practice. Boca Raton: CRC Press, 1997.
MLA (8th ed.) CitationValentas, Kenneth J., et al. Handbook of Food Engineering Practice. CRC Press, 1997.
Warning: These citations may not always be 100% accurate.