Novel food packaging techniques /
"Novel food packaging techniques will be a standard reference for the food industry in optimising the use of packaging to improve product safety and quality."--Jacket.
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| Format: | eBook |
| Language: | English |
| Published: |
Boca Raton : Cambridge, England :
CRC Press ; Woodhead Pub.,
2003.
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| Series: | Woodhead Publishing in food science and technology.
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| Subjects: | |
| Online Access: | http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=101383 |
Table of Contents:
- pt. 1. Types and roles of active and intelligent packaging
- pt. 2. Developments in modified atmosphere packaging (MAP)
- pt. 3. Novel packaging and particular products
- pt. 4. General issues.
