Scrimshaw, N. S., Taylor, C. E., & Gordon, J. E. (1968). Interactions of nutrition and infection. World Health Organization.
Chicago Style (17th ed.) CitationScrimshaw, Nevin S., Carl Ernest Taylor, and John E. Gordon. Interactions of Nutrition and Infection. Geneva: World Health Organization, 1968.
MLA (8th ed.) CitationScrimshaw, Nevin S., et al. Interactions of Nutrition and Infection. World Health Organization, 1968.
Warning: These citations may not always be 100% accurate.