Ottolenghi, F. (2004). Capture-based aquaculture: The fattening of eels, groupers, tunas and yellowtails. Food and Agriculture Organization of the United Nations.
Παραπομπή σε μορφή Chicago (17η εκδ.)Ottolenghi, Francesca. Capture-based Aquaculture: The Fattening of Eels, Groupers, Tunas and Yellowtails. Rome: Food and Agriculture Organization of the United Nations, 2004.
Παραπομπή σε μορφή MLA (8th εκδ.)Ottolenghi, Francesca. Capture-based Aquaculture: The Fattening of Eels, Groupers, Tunas and Yellowtails. Food and Agriculture Organization of the United Nations, 2004.
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