Capture-based aquaculture : the fattening of eels, groupers, tunas and yellowtails /

Bibliographic Details
Main Author: Ottolenghi, Francesca
Corporate Author: Food and Agriculture Organization of the United Nations
Format: Book
Language:English
Published: Rome : Food and Agriculture Organization of the United Nations, 2004.
Subjects:

ΒΚΠ - Μεσολόγγι: BSC

Holdings details from ΒΚΠ - Μεσολόγγι: BSC
Call Number: 639.3 CAP
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