State University of Ghent, Lavens, P., Leger, P., Sorgeloos, P., Tackaert, W., & Versichele, D. (1986). Manual for the culture and use of brine shrimb artemia in aquaculture: Prepared for The Belgian Administration for Development Cooperation and The Food Agriculture Organization of the United Nations. State University of Ghent.
Chicago Style (17th ed.) CitationState University of Ghent, Patric Lavens, Philippe Leger, Patric Sorgeloos, Wim Tackaert, and Danny Versichele. Manual for the Culture and Use of Brine Shrimb Artemia in Aquaculture: Prepared for The Belgian Administration for Development Cooperation and The Food Agriculture Organization of the United Nations. Belgium: State University of Ghent, 1986.
MLA (8th ed.) CitationState University of Ghent, et al. Manual for the Culture and Use of Brine Shrimb Artemia in Aquaculture: Prepared for The Belgian Administration for Development Cooperation and The Food Agriculture Organization of the United Nations. State University of Ghent, 1986.