APA (7th ed.) Citation

Marcel Dekker, Pigott, G., & Tucker, B. (1990). Seafood: Effects of technology on nutrition. Marcel Dekker.

Chicago Style (17th ed.) Citation

Marcel Dekker, G. Pigott, and B. Tucker. Seafood: Effects of Technology on Nutrition. New York: Marcel Dekker, 1990.

MLA (8th ed.) Citation

Marcel Dekker, et al. Seafood: Effects of Technology on Nutrition. Marcel Dekker, 1990.

Warning: These citations may not always be 100% accurate.