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|a Profile of the hotel and catering industry.
|
250 |
|
|
|a 2nd ed.
|
260 |
|
|
|a London :
|b Heinemann,
|c 1987
|
300 |
|
|
|a xiv, 282σ. :
|b πίν.
|
650 |
|
4 |
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650 |
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650 |
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700 |
1 |
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|a Airey, D. W.
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700 |
1 |
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|a Medlik, S.
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710 |
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|a Heinemann
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