APA (7th ed.) Citation

Elsevier, Schubert, H., & Spiess, W. E. (1990). Enginnering and food. Elsevier.

Chicago Style (17th ed.) Citation

Elsevier, H. Schubert, and W. E. Spiess. Enginnering and Food. London: Elsevier, 1990.

MLA (8th ed.) Citation

Elsevier, et al. Enginnering and Food. Elsevier, 1990.

Warning: These citations may not always be 100% accurate.