Management accounting for hotels and restaurants.
Corporate Author: | |
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Other Authors: | |
Format: | Book |
Language: | English |
Published: |
London :
Blackie Academic & Professional,
1994
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Edition: | 2nd ed. |
Subjects: |
ΒΚΠ - Κουκούλι: BSC
Call Number: |
658.1511 KOT |
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Copy 1 | Available |