APA (7th ed.) Citation

Fuller, J., & Renold, E. (1993). The chef's compendium of professional recipes (3rd ed.). Butterworth-Heinemann.

Chicago Style (17th ed.) Citation

Fuller, John, and Edward Renold. The Chef's Compendium of Professional Recipes. 3rd ed. Oxford: Butterworth-Heinemann, 1993.

MLA (8th ed.) Citation

Fuller, John, and Edward Renold. The Chef's Compendium of Professional Recipes. 3rd ed. Butterworth-Heinemann, 1993.