Stanley, Fuller, J., & Waller, K. (1991). The menu, food and profit. Stanley.
Chicago Style (17th ed.) CitationStanley, John Fuller, and Keith Waller. The Menu, Food and Profit. Cheltenham: Stanley, 1991.
MLA (8th ed.) CitationStanley, et al. The Menu, Food and Profit. Stanley, 1991.
Warning: These citations may not always be 100% accurate.