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| LEADER |
01038nam a2200277 a 4500 |
| 001 |
GR-Patra6671 |
| 008 |
991022s1991 xxk 000 b eng d |
| 020 |
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|a 075060140X
|
| 040 |
|
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|a GrPaTEI
|b gre
|c GR-PaULI
|
| 245 |
0 |
0 |
|a Human resource management :
|b хa иguide to personnel practice in the hotel and catering industry.
|
| 260 |
|
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|a Oxford :
|b Butterworth-Heinemann,
|c 1991
|
| 300 |
|
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|a 164σ., πίν.
|
| 650 |
|
0 |
|a CATERING
|
| 650 |
|
0 |
|a HOTELS
|
| 650 |
|
0 |
|a Management
|
| 650 |
|
4 |
|a ΔΙΟΙΚΗΣΗ ΚΑΙ ΟΡΓΑΝΩΣΗ
|
| 650 |
|
4 |
|a ΔΙΟΙΚΗΣΗ ΚΑΙ ΟΡΓΑΝΩΣΗ
|
| 650 |
|
4 |
|a ΞΕΝΟΔΟΧΕΙΑ
|
| 650 |
|
4 |
|a ΞΕΝΟΔΟΧΕΙΑ
|
| 650 |
|
4 |
|a ΠΡΟΣΩΠΙΚΟ
|
| 650 |
|
4 |
|a ΤΡΟΦΟΔΟΣΙΑ
|
| 700 |
1 |
|
|a Riley, Michael
|
| 942 |
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|2 ddc
|
| 952 |
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|0 0
|1 0
|2 ddc
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|6 647_949410000000000_RIL
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|a LISK
|b LISK
|c BSC
|d 2021-01-17
|e 24
|f 0
|g 0.00
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|o 647.94941 RIL
|p 9241009990
|r 2021-01-17 00:00:00
|t 1
|w 2021-01-17
|y BK15
|x 19991024 0 1
|x GrPaTEI
|
| 971 |
|
|
|a .b26541853
|b 15-04-20
|c 23-09-16
|
| 999 |
|
|
|c 167952
|d 167952
|
