Managing employee relations in the hotel and catering industry.

• Corporate Author: Cassell
• Other Authors: Lucas, Rosemary E.
• Format: Book
• Language: English
• Published: London : Cassell, 1995
• Subjects: CATERING; HOTELS; Management; ΔΙΟΙΚΗΣΗ ΚΑΙ ΟΡΓΑΝΩΣΗ; ΞΕΝΟΔΟΧΕΙΑ; ΠΡΟΣΩΠΙΚΟ; ΤΟΥΡΙΣΜΟΣ; ΤΡΟΦΟΔΟΣΙΑ