American cookery, or, The art of dressing viands, fish, poultry & vegetables, and the best modes of making pastes, puffs, pies, tarts, puddings, custards, & preserves, and all kinds of cakes from the imperial plumb to plain cake, adapted to this country & all grades of life /

Λεπτομέρειες βιβλιογραφικής εγγραφής
Κύριος συγγραφέας: Simmons, Amelia (συγγραφέας.)
Μορφή: Βιβλίο
Γλώσσα:English
Έκδοση: Hartford : Printed by Hudson & Goodwin, 1796.
Θέματα:
LEADER 01052nam a2200193 i 4500
003 GR-PaULI
005 20230125135700.0
008 230125s1796 gr a|||g |||| 00| 0 eng d
952 |0 0  |1 0  |2 ddc  |4 0  |6 641_597000000000000_3_SIM  |7 0  |9 367902  |a LISP  |b LISP  |c DON  |d 2023-01-25  |e ΠΑΠ  |i 151425  |l 0  |o 641.597 3 SIM  |p 025000279798  |r 2023-01-25 00:00:00  |t 1  |w 2023-01-25  |y BK15 
999 |c 214977  |d 214977 
040 |a GR-PaULI  |b gre  |c GR-PaULI  |e AACR2 
082 0 4 |2 23  |a 641.597 3 
100 1 |9 195699  |a Simmons, Amelia  |e συγγραφέας.  
245 1 0 |a American cookery, or, The art of dressing viands, fish, poultry & vegetables, and the best modes of making pastes, puffs, pies, tarts, puddings, custards, & preserves, and all kinds of cakes from the imperial plumb to plain cake, adapted to this country & all grades of life /   |c by Amelia Simmons.  
260 |a Hartford :  |b Printed by Hudson & Goodwin,  |c 1796.  
300 |a 106, [4] σ. :  |b εικ. ;   |c 24 εκ.  
650 4 |9 102102  |a Μαγειρική, Αμερικανική 
942 |2 ddc  |c BK 
998 |c ΛΟΤΣΑΡΗ  |d 2023-01