Guyer, P. (2008). Knowledge, reason, and taste: Kant's response to Humed. Princeton University Press.
Chicago Style (17th ed.) CitationGuyer, Paul. Knowledge, Reason, and Taste: Kant's Response to Humed. Princeton, NJ: Princeton University Press, 2008.
MLA (8th ed.) CitationGuyer, Paul. Knowledge, Reason, and Taste: Kant's Response to Humed. Princeton University Press, 2008.
Warning: These citations may not always be 100% accurate.