Chemical Sensors An Introduction for Scientists and Engineers

Chemical Sensors An Introduction for Scientists and Engineers

Λεπτομέρειες βιβλιογραφικής εγγραφής
Κύριος συγγραφέας:	GrΓΌndler, Peter
Μορφή:	Ηλεκτρονική πηγή Εργαλειοθήκη Βιβλίο
Γλώσσα:	English
Έκδοση:	Berlin, Heidelberg Springer-Verlag Berlin Heidelberg 2007
Θέματα:	Engineering Ιατρικά εργαστήρια Analytical biochemistry Biotechnology Food science Chemistry Physics and Applied Physics in Engineering Εργαστηριακή Ιατρική Analytical Chemistry Food Science
Διαθέσιμο Online:	http://dx.doi.org/10.1007/978-3-540-45743-5

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