APA (7th ed.) Citation

Friedman, M., & Mottram, D. (2005). Chemistry and Safety of Acrylamide in Food. Springer Science+Business Media, Inc.

Chicago Style (17th ed.) Citation

Friedman, Mendel, and Don Mottram. Chemistry and Safety of Acrylamide in Food. Boston, MA: Springer Science+Business Media, Inc, 2005.

MLA (8th ed.) Citation

Friedman, Mendel, and Don Mottram. Chemistry and Safety of Acrylamide in Food. Springer Science+Business Media, Inc, 2005.

Warning: These citations may not always be 100% accurate.