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| LEADER |
01210nom a2200349 u 4500 |
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10070526 |
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upatras |
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20240123063256.0 |
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090513s2005 eng |
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|a eng
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| 100 |
1 |
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|a Shaw, Ian
|9 22649
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| 245 |
1 |
0 |
|a Is it Safe to Eat?
|h [electronic resource]
|b Enjoy Eating and Minimize Food Risks
|c by Ian Shaw
|
| 260 |
|
|
|a Berlin, Heidelberg
|b Springer-Verlag Berlin Heidelberg
|c 2005
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| 300 |
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|b v.: digital
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| 650 |
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4 |
|a Toxicology
|9 13539
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| 650 |
|
4 |
|a Chemistry
|9 11013
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| 650 |
|
4 |
|a Food science
|9 64403
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| 650 |
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0 |
|a Διατροφή.
|9 7488
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| 650 |
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4 |
|a Κλινική ψυχολογία
|9 64005
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| 650 |
|
4 |
|a Chemistry
|9 11013
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| 650 |
|
4 |
|a Pharmacology/Toxicology
|9 64073
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| 650 |
|
4 |
|a Chemistry/Food Science, general
|9 64082
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| 650 |
|
4 |
|a Food Science
|9 64404
|
| 650 |
|
0 |
|a Διατροφή.
|9 7488
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| 650 |
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4 |
|a Κλινική ψυχολογία της υγείας
|9 64009
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| 852 |
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|b ΠΑΤΡΑ
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