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Food from farm to fork statistics

Food from farm to fork statistics

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Bibliographic Details
Corporate Authors: European Commission, European Commission Eurostat
Format: Book
Language:English
Published: Luxembourg Publications Office of the European Union 2011
Series:Pocketbooks : Theme 5: Agriculture and fisheries
Subjects:
Τρόφιμα
Γεωργία > Ευρωπαϊκή Ένωση, Χώρες της
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Description
Physical Description:164 p. tab., fig. 21 cm.
ISBN:9789279202391

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Βιβλιοθήκη & Κέντρο Πληροφόρησης | Πανεπιστήμιο Πατρών

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