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10090392 |
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20240123063257.0 |
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110802s2010 eng |
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|a 9781603275712
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|a GR-PaULI
|c GR-PaULI
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| 041 |
0 |
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|a eng
|
| 100 |
1 |
|
|a Watson, Ronald Ross
|9 93759
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| 245 |
1 |
0 |
|a Modern Dietary Fat Intakes in Disease Promotion
|h [electronic resource]
|c edited by Ronald Ross Watson, Fabien De Meester, Sherma Zibadi
|
| 260 |
|
|
|a Totowa, NJ
|b Springer Science+Business Media, LLC
|c 2010
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| 300 |
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|b v.: digital
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| 490 |
0 |
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|a Nutrition and Health
|
| 650 |
|
4 |
|a Medicine
|9 11026
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| 650 |
|
0 |
|a Διατροφή.
|9 7488
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| 650 |
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4 |
|a Μεταβολισμός
|x Διαταραχές
|9 65424
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| 650 |
|
4 |
|a Υγεία
|9 3702
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| 650 |
|
4 |
|a Emergency medicine
|9 64003
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| 650 |
|
4 |
|a Medicine & Public Health
|9 65402
|
| 650 |
|
4 |
|a Clinical Nutrition
|9 93761
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| 650 |
|
0 |
|a Διατροφή.
|9 7488
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| 650 |
|
4 |
|a
|9 65425
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| 650 |
|
4 |
|a Πρωτοβάθμια φροντίδα υγείας
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| 700 |
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|a De Meester, Fabien
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| 700 |
1 |
|
|a Zibadi, Sherma
|9 93763
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| 710 |
2 |
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|a SpringerLink (Online service)
|9 68735
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| 760 |
1 |
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|a Nutrition and Health
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| 852 |
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|b ΠΑΤΡΑ
|b ΒΚΠ
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|u http://dx.doi.org/10.1007/978-1-60327-571-2
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