The Biochemistry of plants : a comprehensive treatise /
| Other Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York :
Academic Press,
1981.
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| Subjects: |
Table of Contents:
- Vol. v. 7. Secondary plant products v. 9. Lipids: structure and function v. 14. Carbohydrates.