APA (7th ed.) Citation

Leonard, J. N., & Greene, M. (1970). Latin American cooking. Time-Life Books.

Chicago Style (17th ed.) Citation

Leonard, Jonathan Norton, and Milton Greene. Latin American Cooking. New York: Time-Life Books, 1970.

MLA (8th ed.) Citation

Leonard, Jonathan Norton, and Milton Greene. Latin American Cooking. Time-Life Books, 1970.

Warning: These citations may not always be 100% accurate.