New York Academy of Sciences, Braveman, N. S., & Bronstein, P. (1985). Experimental assessments and clinical applications of conditioned food aversions. New York Academy of Sciences.
Chicago Style (17th ed.) CitationNew York Academy of Sciences, Norman S. Braveman, and Paul Bronstein. Experimental Assessments and Clinical Applications of Conditioned Food Aversions. New York, N.Y.: New York Academy of Sciences, 1985.
MLA (8th ed.) CitationNew York Academy of Sciences, et al. Experimental Assessments and Clinical Applications of Conditioned Food Aversions. New York Academy of Sciences, 1985.
Warning: These citations may not always be 100% accurate.
