Biochemistry of the amino acids

• Main Author: Meister, Alton
• Format: Book
• Language: English
• Published: New York Academic Press 1965
• Edition: 2nd ed.
• Subjects: Βιοχημεία > Αμινοξέα
• Physical Description: 2 v. tab., fig. 24 cm.
• Bibliography: Includes references, author and subject indexes