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| LEADER |
00864nam a2200217 u 4500 |
| 001 |
10007563 |
| 003 |
GR-PaULI |
| 005 |
20220921122945.0 |
| 008 |
881025s1973 us eng |
| 952 |
|
|
|0 0
|1 0
|2 ddc
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|6 641_300000000000000_9_ΤAN
|7 0
|9 131724
|a LISP
|b LISP
|c BSC
|d 2016-04-24
|i 28365
|l 0
|o 641.300 9 ΤAN
|p 025000094056
|r 2016-04-24 00:00:00
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| 040 |
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|a GR-PaULI
|c GR-PaULI
|b gre
|e AACR2
|
| 082 |
0 |
4 |
|a 641.300 9
|2 23
|
| 100 |
1 |
|
|a Tannahill, Reay
|9 119908
|e συγγραφέας.
|
| 245 |
1 |
0 |
|a Food in history /
|c Reay Tannahill.
|
| 260 |
|
|
|a New York :
|b Stein and Day,
|c 1973.
|
| 300 |
|
|
|a 447 σ. :
|b εικ. ;
|c 23 εκ.
|
| 505 |
1 |
|
|a Περιλαμβάνει βιβλιογραφία και ευρετήριο.
|
| 650 |
|
4 |
|a Τροφή
|x Ιστορία.
|9 11868
|
| 942 |
|
|
|2 ddc
|c BK15
|
| 998 |
|
|
|c ΜΠΟΥΡΑΣ
|d 2022-09
|
