Mallett, C. (1993). Frozen food technology (1st edition.). Blackie Academic and Professional.
Chicago Style (17th ed.) CitationMallett, C.P. Frozen Food Technology. 1st edition. London: Blackie Academic and Professional, 1993.
MLA (8th ed.) CitationMallett, C.P. Frozen Food Technology. 1st edition. Blackie Academic and Professional, 1993.
Warning: These citations may not always be 100% accurate.