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01519nam a2200337 u 4500 |
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10008245 |
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20220729094735.0 |
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881025s1992 eng |
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|a 0412408104
|
040 |
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|a GR-PaULI
|c GR-PaULI
|
041 |
0 |
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|a eng
|
082 |
0 |
4 |
|a 615.954
|
100 |
1 |
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|a Wyatt, G. M.
|9 121597
|
245 |
1 |
0 |
|a Immunoassays for food poisoning bacteria and bacterial toxins
|c G. M. Wyatt
|
260 |
|
|
|a London
|b Chapman & Hall
|c 1992
|
300 |
|
|
|a xiii, 129 p.
|b fig.
|c 24 cm
|
490 |
0 |
|
|a Food safety series
|v 1
|
505 |
1 |
|
|a Includes appendices, references and index
|
650 |
|
4 |
|a Τρόφιμα
|x Έλεγχος
|9 107951
|
650 |
|
4 |
|a Μικροβιολογία
|x Τρόφιμα
|9 30970
|
650 |
|
4 |
|a Τεχνολογία τροφίμων
|x Ποιοτικός έλεγχος
|9 5250
|
650 |
|
4 |
|a Τοξικολογία
|x Τρόφιμα
|9 121598
|
650 |
|
4 |
|a Τρόφιμα
|x Ανοσοχημικές τεχνικές
|9 121599
|
760 |
1 |
|
|a Food safety series
|g 1
|
852 |
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