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881025s1995 eng |
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|a eng
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|a 664.9
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| 100 |
1 |
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|a Varnam, Alan H.
|9 14477
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| 245 |
1 |
0 |
|a Meat and meat products
|b technology, chemistry, and microbiology
|c Alan H. Varnam, Jane P. Sutherland
|
| 260 |
|
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|a London
|b Chapman & Hall
|c 1995
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| 300 |
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|a viii, 430 p.
|b fig.
|c 24 cm
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| 490 |
0 |
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|a Food products series
|v 3
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| 505 |
1 |
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|a Includes index
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| 650 |
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|a Κρέας
|x Προϊόντα κρέατος
|9 47891
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| 650 |
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|a Μικροβιολογία
|x Τρόφιμα
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| 650 |
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|a Τεχνολογία τροφίμων.
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| 650 |
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|a Χημεία τροφίμων
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| 700 |
1 |
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|a Sutherland, Jane P.
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|a Food products series
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