Food, consumers and the food industry : catastrophe or opportunity? /
Main Author: | |
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Format: | Book |
Language: | English |
Published: |
Boca Raton :
CRC Press,
2001.
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Series: | CRC series in contemporary food science
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Subjects: |
ΒΚΠ - Αγρίνιο: BSC
Call Number: |
363.8 FUL |
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Copy 1 | Available |