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02575nam a22004815i 4500 |
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978-0-306-46926-8 |
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DE-He213 |
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20151028111839.0 |
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cr nn 008mamaa |
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100301s2002 xxu| s |||| 0|eng d |
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|a 9780306469268
|9 978-0-306-46926-8
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|a 10.1007/b114534
|2 doi
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|d GrThAP
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|a QD71-142
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|a 543
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|a Hoenig, Steven L.
|e author.
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|a Basic Training in Chemistry
|h [electronic resource] /
|c by Steven L. Hoenig.
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| 264 |
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|a Boston, MA :
|b Springer US,
|c 2002.
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| 300 |
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|a XIV, 184 p.
|b online resource.
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| 336 |
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|a text
|b txt
|2 rdacontent
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| 337 |
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|a computer
|b c
|2 rdamedia
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| 338 |
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|a online resource
|b cr
|2 rdacarrier
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| 347 |
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|a text file
|b PDF
|2 rda
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| 505 |
0 |
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|a General Chemistry -- Inorganic Chemistry -- Organic Chemistry -- Instrumental Analysis -- Units and Measurements -- Mathematical Concepts.
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| 520 |
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|a Basic Training in Chemistry is unique in that it gathers into one source the essential information that is usually widely dispersed. This book can be used as a quick reference guide to the different disciplines of Chemistry: the areas covered are General, Inorganic, Organic, and Instrumental Analysis. Although comprehensive in nature, Basic Training in Chemistry is not meant to replace any standard textbook but rather to be a supplement or additional source of information, or even a comprehensive review guide. Basic Training in Chemistry is a useful addition to any academic or commercial laboratory setting where access to a wide variety of information is needed. The book can be an exceptional source of information for the undergraduate or graduate student as well as for the experienced chemist. Anyone needing a single source of information covering several different disciplines will find this book to be an excellent addition to their usual references.
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| 650 |
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|a Chemistry.
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| 650 |
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|a Analytical chemistry.
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| 650 |
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|a Inorganic chemistry.
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| 650 |
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|a Organic chemistry.
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| 650 |
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4 |
|a Chemistry.
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| 650 |
2 |
4 |
|a Analytical Chemistry.
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| 650 |
2 |
4 |
|a Organic Chemistry.
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| 650 |
2 |
4 |
|a Inorganic Chemistry.
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| 650 |
2 |
4 |
|a Chemistry/Food Science, general.
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| 710 |
2 |
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|a SpringerLink (Online service)
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| 773 |
0 |
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|t Springer eBooks
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| 776 |
0 |
8 |
|i Printed edition:
|z 9780306465468
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| 856 |
4 |
0 |
|u http://dx.doi.org/10.1007/b114534
|z Full Text via HEAL-Link
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| 912 |
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|a ZDB-2-CMS
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| 912 |
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|a ZDB-2-BAE
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| 950 |
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|a Chemistry and Materials Science (Springer-11644)
|
