APA (7th ed.) Citation

Sahin, S., & Sumnu, S. G. (2006). Physical Properties of Foods. Springer New York.

Chicago Style (17th ed.) Citation

Sahin, Serpil, and Servet Gülüm Sumnu. Physical Properties of Foods. New York, NY: Springer New York, 2006.

MLA (8th ed.) Citation

Sahin, Serpil, and Servet Gülüm Sumnu. Physical Properties of Foods. Springer New York, 2006.

Warning: These citations may not always be 100% accurate.