SpringerLink (Online service), Canavari, M., & Olson, K. D. (2007). Organic Food: Consumers’ Choices and Farmers’ Opportunities. Springer New York.
Chicago Style (17th ed.) CitationSpringerLink (Online service), Maurizio Canavari, and Kent D. Olson. Organic Food: Consumers’ Choices and Farmers’ Opportunities. New York, NY: Springer New York, 2007.
MLA (8th ed.) CitationSpringerLink (Online service), et al. Organic Food: Consumers’ Choices and Farmers’ Opportunities. Springer New York, 2007.
Warning: These citations may not always be 100% accurate.