Agricultural Biotechnology in China Origins and Prospects /

Over the last thirty years, China has developed one of the world’s largest public research programs in agricultural biotechnology. Building on a long tradition of agricultural advances, Chinese scientists have applied biotechnology techniques to develop hundreds of novel crop varieties suited to loc...

Πλήρης περιγραφή

Λεπτομέρειες βιβλιογραφικής εγγραφής
Κύριοι συγγραφείς: Karplus, Valerie J. (Συγγραφέας), Deng, Xing Wang (Συγγραφέας)
Συγγραφή απο Οργανισμό/Αρχή: SpringerLink (Online service)
Μορφή: Ηλεκτρονική πηγή Ηλ. βιβλίο
Γλώσσα:English
Έκδοση: New York, NY : Springer New York, 2008.
Θέματα:
Διαθέσιμο Online:Full Text via HEAL-Link
Πίνακας περιεχομένων:
  • From Seeds to Empires: China’s Long Agricultural History
  • Modern Science on the Farm: The Green Revolution
  • Transformation in China’s Agriculture in the Twentieth Century
  • Agricultural Biotechnology: New Tools for Ancient Practices
  • Agricultural Biotechnology Takes Root in China
  • From Lab to Field: A Changing Seed Delivery~System
  • China’s First Transgenic Crops: Farm Level Impact
  • Biosafety and China’s Regulatory Policy
  • Looking to the Future: Trends in Research and Rural Development Agendas
  • Conclusion.