Παραπομπή σε μορφή APA (7η εκδ.)

SpringerLink (Online service), Hartel, R. W., & Klawitter, C. P. (2008). Careers in Food Science: From Undergraduate to Professional (1.). Springer New York.

Παραπομπή σε μορφή Chicago (17η εκδ.)

SpringerLink (Online service), Richard W. Hartel, και Christina P. Klawitter. Careers in Food Science: From Undergraduate to Professional. 1. New York, NY: Springer New York, 2008.

Παραπομπή σε μορφή MLA (8th εκδ.)

SpringerLink (Online service), et al. Careers in Food Science: From Undergraduate to Professional. 1. Springer New York, 2008.