The Effects of Farm and Food Policy on Obesity in the United States

The Effects of Farm and Food Policy on Obesity in the United States

This book uses an economic framework to examine the consequences of U.S. farm and food policies for obesity, its social costs, and the implications for government policy. Drawing on evidence from economics, public health, nutrition, and medicine, the authors evaluate past and potential future roles...

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Bibliographic Details
Main Authors: Alston, Julian M. (Author), Okrent, Abigail M. (Author)
Corporate Author: SpringerLink (Online service)
Format: Electronic eBook
Language:English
Published: New York : Palgrave Macmillan US : Imprint: Palgrave Macmillan, 2017.
Series:Palgrave Studies in Agricultural Economics and Food Policy
Subjects:
Economic policy.
Health economics.
Medical economics.
Agricultural economics.
Economics.
Agricultural Economics.
Economic Policy.
Health Economics.
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ΒΚΠ - Πατρα: ALFd

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Call Number: 330.01 BAU
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ΒΚΠ - Πατρα: BSC

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Call Number: 330.01 BAU
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