Iron Nutrition in Plants and Rhizospheric Microorganisms
This book uses an interdisciplinary approach to provide a comprehensive review on the status of iron nutrition in plants. International scientists discuss research on acquisition of iron by strategy I and strategy II plants. These reviews summarize a variety of plant species and include both laborat...
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Other Authors: | , |
Format: | Electronic eBook |
Language: | English |
Published: |
Dordrecht :
Springer Netherlands,
2006.
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Online Access: | Full Text via HEAL-Link |
Table of Contents:
- Status and Future Developments Involving Plant Iron in Animal and Human Nutrition
- Iron Nutrition in Field Crops
- Iron Nutrition of Fruit Tree Crops
- Iron Deficiency, Fruit Yield and Fruit Quality
- Synthetic Iron Chelates to Correct Iron Deficiency in Plants
- Heavy Metals Competing with Iron under Conditions Involving Phytoremediation
- Plant-Soil Relationship: Role of Humic Substances in Iron Nutrition
- Microbial Siderophores in the Plant Rhizosphere
- The Metabolism of Iron by Nitrogen-Fixing Rhizospheric Bacteria
- Genetic Regulation of Iron in Erwinia chrysanthemi as Pertains to Bacterial Virulence
- Iron Stress Responses in Roots of Strategy I Plants
- Plant Hormones Influencing Iron Uptake in Plants
- Translocation of Iron in Plant Tissues
- Iron Stress Response and Composition of Xylem Sap of Strategy II Plants
- The Role of ZIP Family Members in Iron Transport
- Role of FRD3 in Iron Translocation and Homeostasis
- Ferritins and Iron Accumulation in Plant Tissues
- Metabolic Changes in Iron-Stressed Dicotyledonous Plants
- Proteomic Studies under Iron Stress: Iron Deficiency-Induced Regulation of Protein Synthesis in the Green Alga Chlamydomonas reinhardtii
- Molecular Analysis of Iron-Deficient Graminaceous Plants
- Application of Stable Isotopes in Plant Iron Research
- Genomic Resources of Agronomic Crops.