Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment

Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment

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Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment provides proven approaches and suggestions for finding sources of microbiological contamination of industrially produced products. Industrial food safety professionals find themselves responsible for locating...

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Bibliographic Details
Corporate Author: SpringerLink (Online service)
Other Authors: Kornacki, Jeffrey L. (Editor)
Format: Electronic eBook
Language:English
Published: New York, NY : Springer New York, 2010.
Series:Food Microbiology and Food Safety
Subjects:
Chemistry.
Microbiology.
Food > Biotechnology.
Chemical engineering.
Food Science.
Applied Microbiology.
Industrial Chemistry/Chemical Engineering.
Online Access:Full Text via HEAL-Link

Internet

Full Text via HEAL-Link

ΒΚΠ - Πατρα: ALFd

Holdings details from ΒΚΠ - Πατρα: ALFd
Call Number: 330.01 BAU
Copy 1 Available

ΒΚΠ - Πατρα: BSC

Holdings details from ΒΚΠ - Πατρα: BSC
Call Number: 330.01 BAU
Copy 2 Available
Copy 3 Available

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