African Urban Harvest Agriculture in the Cities of Cameroon, Kenya and Uganda /
Over the past two decades, how has urban agriculture changed in sub-Saharan Africa? Is city farming now better integrated into environmental management and city governance? And, looking ahead, how might urban agriculture address the needs of the low-income households and modernizing cities of Africa...
| Συγγραφή απο Οργανισμό/Αρχή: | |
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| Άλλοι συγγραφείς: | , , |
| Μορφή: | Ηλεκτρονική πηγή Ηλ. βιβλίο |
| Γλώσσα: | English |
| Έκδοση: |
New York, NY :
Springer New York : Imprint: Springer,
2010.
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| Θέματα: | |
| Διαθέσιμο Online: | Full Text via HEAL-Link |
Πίνακας περιεχομένων:
- Cameroon
- The Institutional and Regional Context
- Urban Agriculture in Africa: What Has Been Learned?
- Urban Farming Systems in Yaoundé – Building a Mosaic
- Crop–Livestock Integration in the Urban Farming Systems of Yaoundé
- Institutional Development of Urban Agriculture – An Ongoing History of Yaoundé
- Uganda
- Changing Trends in Urban Agriculture in Kampala
- Can Schools be Agents of Urban Agriculture Extension and Seed Production?
- Identifying Market Opportunities for Urban and Peri-Urban Farmers in Kampala
- Health Impact Assessment of Urban Agriculture in Kampala
- Kenya
- Recycling Nutrients from Organic Wastes in Kenya’s Capital City
- Crop–Livestock–Waste Interactions in Nakuru’s Urban Agriculture
- Benefits and Selected Health Risks of Urban Dairy Production in Nakuru, Kenya
- Urban Agroforestry Products in Kisumu, Kenya: A Rapid Market Assessment
- Urban Agriculture and Institutional Change
- IDRC and Its Partners in Sub-Saharan Africa 2000–2008
- The Contribution of Research–Development Partnerships to Building Urban Agriculture Policy.
