APA (7th ed.) Citation

Shewfelt, R. L. (2012). Becoming a Food Scientist: To Graduate School and Beyond. Springer US.

Chicago Style (17th ed.) Citation

Shewfelt, Robert L. Becoming a Food Scientist: To Graduate School and Beyond. Boston, MA: Springer US, 2012.

MLA (8th ed.) Citation

Shewfelt, Robert L. Becoming a Food Scientist: To Graduate School and Beyond. Springer US, 2012.